Air-Fried Blueberry Bagels
⏱️ Prep: 10 min🍳 Cook: 10 min
Nutrition
182
Calories
10g
Protein
16g
Carbs
9g
Fat
Ingredients
| 1 tbsp. | 15 ml | water |
| 3/4 c. | self-rising flour | |
| 1/2 c. | dried blueberries | |
| 1 | egg | |
| 1/2 c. | plain Greek yogurt | |
| 1 tbsp. | 15 ml | melted butter |
Instructions
- Combine the yogurt and flour in a mixing bowl. Stir together with a wooden spoon until a tacky dough forms.
- Transfer to a lightly floured flat work surface, and roll the dough into a ball.
- Flatten the dough slightly, and sprinkle the dried blueberries on top.
- Knead the dough to work in the blueberries throughout.
- Cut the dough into 2 pieces, and roll each piece into a log. Form each log into a bagel shape, pinching the ends together.
- Combine the water and egg in a sizable bowl to