Bonito onigiri balls
Bonito-Flavored Sesame Oil Onigiri.
Ingredients
| 250 g | warm cooked rice | |
| 1 packet (3g) | bonito flakes | |
| 2 tsp | 10 ml | white sesame seeds |
| 1 tbsp | 15 ml | mentsuyu (2× concentrated) |
| 1 tsp | 5 ml | sesame oil |
| as needed | roasted nori seaweed |
Instructions
Ingredients (Serves 2)
- Mix — Add the warm rice, bonito flakes, sesame seeds, mentsuyu, and sesame oil to a bowl. Gently mix until well combined.
- Shape — Divide into portions and lightly shape into onigiri.
- Wrap — Wrap with roasted nori if you like, and enjoy.