Brazilian Coffee Brownie Bites
Intense coffee-infused brownies with a velvety chocolate base that captures the rich essence of Brazil's famous coffee.
⏱️ Prep: 10 min🍳 Cook: 25 min🍽️ Makes 18
Nutrition
195
Calories
3g
Protein
24g
Carbs
9g
Fat
Ingredients
| ½ cup | 120 ml | butter |
| ¾ cup | 180 ml | sugar |
| 2 | eggs | |
| ½ cup | 120 ml | cocoa powder |
| ½ cup | 120 ml | flour |
| 2 tbsp | 30 ml | strong brewed coffee, cooled |
| ½ tsp | 2.5 ml | baking powder |
| Pinch | salt |
Instructions
Total Time: 35 minutes (Prep: 10 min, Bake: 25 min). Yield: 18 bites. Servings: 6.
Flavor, Texture & Health Benefits: Moist and fudgy with a robust coffee aroma and bittersweet chocolate. Coffee contains antioxidants and may enhance focus. Per Serving: 195 cal · 3g protein · 24g carbs · 9g fat · 2g fiber · 15g sugar.
- Preheat oven to 350°F (175°C). Line mini muffin pan.
- Melt butter, stir in sugar, add eggs and coffee.
- Sift cocoa, flour, baking powder, salt; fold in.
- Bake 25 minutes until set.
✨Pro Tips, Variations & Storage:
- ⭐Use espresso powder for stronger coffee flavor.
- ⭐Top with chocolate chips or espresso beans.
- ⭐Store airtight for 4 days.
Did You Know? Brazil is the world's largest coffee producer, known for its smooth, nutty coffee flavor profile.
Source: SMART, LAURA. SNACKING BROWNIE COOKBOOK (p. 65). Kindle Edition.