Caramel LattƩ
ā±ļø Prep: 5 minš³ Cook: 5 min
Nutrition
250
Calories
7g
Protein
30g
Carbs
11g
Fat
Ingredients
| 500 ml | milk | |
| 1 | espresso, or a sprinkling instant coffee | |
| 4 | caramel digestives | |
| 1 Tablespoon | 15 ml | caramel syrup |
Instructions
Preparation: 3-5 minutes | Processing: 5 minutes | Yield: 600 ml
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1. Start the machine and slowly increase to its highest speed.
- Blend for 5 minutes or until heavy steam escapes from the vented lid. Serve immediately.
Chef's Note: Try different syrup flavours or use ginger-nut biscuits with mixed spice instead of the digestives for a delicious gingerbread lattƩ during the festive season. Find more Syrup recipes at vitamix.com.
Nutritional Information Per 250 ml Serving: Calories: 250, Total Fat: 11 g, Saturated Fat: 3 g, Protein: 7 g, Dietary Fibre: 0 g, Carbohydrates: 30 g, Sodium: 75 mg, Cholesterol: 15 mg.