
Cheesy Garlic Breadsticks
🍽️ Makes 16
Ingredients
| 1 tube | refrigerated pizza crust | |
| 1 Tablespoon | 15 ml | butter, melted |
| 1 clove | garlic, crushed | |
| 3/4 cup | 180 ml | grated mozzarella cheese |
| 1 Tablespoon | 15 ml | Parmesan cheese |
| 1 teaspoon | 5 ml | dried oregano leaves (optional) |
Instructions
- Preheat the oven to 425F.
- Roll out the pizza crust onto a parchment lined baking sheet.
- Mix together the melted butter and crushed garlic, then brush it evenly over the entire pizza crust.
- Sprinkle the mozzarella and Parmesan cheeses evenly onto the pizza crust. Then sprinkle the dried oregano evenly on top.
- Before you bake, cut the cheese covered pizza crust into 16 equal rectangles using a pizza slicer or large knife.
- Bake for about 12 minutes until the cheese is melted, bubbly and slightly golden.
- Remove from the oven and cut the breadsticks again before serving.
Notes: If you want your breadsticks extra cheesy feel free to double the quantity of mozzarella cheese! You can substitute dried parsley or dried basil for the oregano leaves.