Chia with Walnuts and Melon
An exceptionally tasty and nutritious chia pudding soaked in milk and water, sweetened with honey and topped with walnuts and melon.
Ingredients
| 50 g | chia | |
| a handful | walnuts | |
| 2 slices | melon | |
| 2 tbsp | 30 ml | honey |
| — | cinnamon, to taste | |
| 50 ml | milk | |
| 50 ml | water |
Instructions
2 servings.
- Soak the chia in the water and milk. The liquid quantities are approximate.
- Soak the chia until it thickens, which may require more chia or less liquid. Judge by eye. It should become a thick porridge. Flavor the mixture with the cinnamon.
- Once thickened, place it in deep glasses or jars.
- Pour a tablespoon of honey on top of each and garnish with crushed walnuts and/or dried fruit. Finally, arrange the pieces of melon on top. An exceptionally tasty and nutritious dessert.