Chicken Cordon Bleu
⏱️ Prep: 10 min🍳 Cook: 480 min
Nutrition
679
Calories
73.9g
Protein
1.4g
Carbs
40.5g
Fat
Ingredients
| 4 | chicken breasts, skin and bones removed | |
| — | Salt and pepper to taste | |
| 4 ounces | 115 g | smoked ham, sliced |
| 4 ounces | 115 g | gruyere cheese, sliced |
| 1 tablespoon | 15 ml | olive oil |
Instructions
- Line the bottom of the crockpot with foil.
- Create a slit on the chicken and thin out the meat.
- Season the chicken breasts with salt and pepper.
- Place smoked ham and cheese in the middle of the chicken breasts.
- Roll the chicken and secure the edges with toothpick.
- Brush olive oil on the surface of the chicken.
- Place in the crockpot and cook on low for 8 hours or on high for 6 hours.
- Remove the toothpicks before serving.