Cinnamon Sugar Fried Apple Sticks
Flour tortilla squares buttered, filled with chopped fried apples, dusted with cinnamon sugar and rolled into sticks.
Ingredients
| 4 | Mission Large/Burrito Flour Tortillas | |
| 1/2 can | fried apples (or apple pie filling) | |
| 1 cup | 240 ml | sugar |
| — | cinnamon (to taste) | |
| 4 tbsp (½ stick) | butter (approx.) |
Instructions
Step 1 – Turn broiler on to preheat.
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Prepare cinnamon & sugar mixture: Pour a cup of sugar onto a plate (or in a bag) and sprinkle cinnamon to your liking. Mix sugar and cinnamon together.
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Chop or cut up fried apples into tiny squares. I used a chopper to get apples small. If using pie filling, try to use more apples and less of the sauce.
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Cut the edges off the tortilla to make a large square. Then cut the tortilla into four squares; each tortilla will make four Cinnamon Sugar Fried Apple Sticks.
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Microwave 2 to 4 squares (the microwave softens the tortilla, making it easier to roll and helps the butter melt).
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Butter one square and flip it over.
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Place a small line of apples on the tortilla square.
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Sprinkle a pinch of cinnamon & sugar mixture over the apples and your square (more if you like a heavier cinnamon flavor).