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← BackCL Chocolate Chip Cookies

CL Chocolate Chip Cookies

Servings: 2468 (as printed in source).

ā±ļø Prep: 10 minšŸ³ Cook: 5 min

Ingredients

1 cup240 mlall-purpose flour
1/2 teaspoon2.5 mlbaking soda
1/8 teaspoon0.6 mlsalt
5 tablespoons75 mlbrown sugar
6 tablespoons90 mlunsalted butter, softened at room temperature
3 tablespoons45 mlwhite sugar
1 1/2egg yolks
3/4 teaspoon3.8 mlvanilla extract
3/4 cup180 mlsemi-sweet chocolate chips

Instructions

Ready in: 15 min. Prep time: 10 min. Cook time: 5 min.

  1. Preheat air fryer to 350°F (180°C). Line air fryer basket or rack (depending on model) with foil.
  2. Whisk flour, baking soda, and salt together in a small bowl.
  3. Combine brown sugar, butter, and white sugar in a separate bowl. Add egg yolk and vanilla extract and whisk until well-combined.
  4. Stir flour mixture into butter mixture until dough is just combined; gently fold in chocolate chips.
  5. Scoop dough by the spoonfuls and roll into balls; place onto the foil-lined air fryer basket, 2 inches apart and working in batches.
  6. Cook dough in the air fryer until cookies are just starting to get crispy, 5 to 6 minutes.
  7. Transfer foil and cookies to wire racks or a plate, and allow cookies to cool completely.
  8. Repeat with remaining dough.

Mealthy Tip: Add chopped nuts like walnuts or pecans to the dough for some extra crunch and protein. Try different mix-ins besides the chocolate chips! White chocolate chips and dried cranberries are a festive version for the holiday season. Raisins and pecans are a good fall flavor combination. Butterscotch chips or peanut butter chips are always a favorite.

For more Air Fryer recipes, you might enjoy: Air Fryer Sweet Potato Fries, Air Fryer Bacon, Air Fryer Kale Chips.

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