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COCONUT CAKE WITH CHERRY CREAM AND FRESH STRAWBERRIES

Thursday, 6 May 2021 16:56

Ingredients

8 брEggs
200 гSugar
100 гStarch
100 гFlour
50 гCoconut shavings
Strawberries
Mint leaves
500 гCherry puree
7.5 гAgar-agar

Instructions

  1. COCONUT CAKE: Separate the eggs into yolk and white. Half of the sugar is beaten with the yolks, and the other half with the whites.

  2. To the mixture with the yolks add the starch, flour and coconut shavings. Then combine them with the whites.

  3. The mixture is poured into a tray lined with paper and baked at 180 degrees for 15 min.

  4. CHERRY CREAM: The ingredients are placed in a saucepan and, after coming to a boil, are held on the heat for 10 seconds, then poured into a tray. When it sets, it is blended until it takes on a creamy consistency.

  5. For decoration when serving you may use fresh strawberries and mint leaves.

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