Coconut Lime Breakfast Quinoa
A fragrant coconut-and-lime breakfast quinoa cooked in one minute in the Instant Pot.
⏱️ Prep: 10 min🍳 Cook: 1 min
Nutrition
350
Calories
7.1g
Protein
28.1g
Carbs
25g
Fat
Ingredients
| 1 cup | 240 ml | quinoa, rinsed |
| 1/2 tsp | 2.5 ml | coconut extract |
| 1 | lime, juiced | |
| 1 | lime zest | |
| 2 cups | 480 ml | coconut milk |
| 1 cup | 240 ml | water |
Instructions
- Add all ingredients into the Instant Pot and stir well.
- Seal the pot with the lid and cook on manual high pressure for 1 minute.
- Once done, allow to release pressure naturally for 10 minutes, then release using the quick-release method. Open the lid.
- Stir well and serve.