Corn Tortilla Chips
Ingredients
| 8 | corn tortillas | |
| 1 tbsp | 15 ml | olive oil |
| — | salt to taste |
Instructions
Prep Time 1 minute · Cook Time 3 minutes · Total Time 4 minutes Author: Family Food and Travel
Instructions
- Preheat Philips AirFryer to 200C.
- Cut corn tortillas into triangles with a sharp knife.
- Brush with olive oil.
- Place half of the tortilla pieces in wire basket and airfry for 3 minutes.
- Repeat with second batch.
- Sprinkle with salt and serve.
The best part about this recipe is the small amount of oil used, and the ability to control the amount of sodium in the chips. This healthier version of tortilla chips will be a hit at your next party, and perfect for after school snacks.
Since creating this recipe we've also made restaurant-worthy Airfried Coconut Shrimp with Pina Colada Dip. Absolutely fantastic and quick enough to make any night of the week.
AirFryer recipe for breakfast? Check out these AirFryer Puffed Egg Tarts. Yum!
Love easy and quick recipes? Have you tried the Instant Pot? Check out our favorite Instant Pot Recipes. With an Airfryer and InstantPot you will be making quick, easy and healthy recipes like our Instant Pot Tomato Soup – weight watchers friendly recipe.