Delicious Corned Beef
The original no fuss corned beef brisket. Just like what Howard's mother used to make from Big Bang Theory! You know this is awesome.
⏱️ Prep: 10 min🍳 Cook: 60 min
Nutrition
per per serving250
Calories
9g
Protein
14g
Carbs
21g
Fat
Ingredients
| 4 lb | 1.8 kg | beef brisket |
| 2 | garlic cloves, peeled and minced | |
| 1 tbsp | 15 ml | dried dill |
| 3 | bay leaves | |
| 4 | cinnamon sticks, cut in halves | |
| — | salt | |
| — | pepper | |
| 17 oz | 480 g | water |
Instructions
Serves: 4 / Preparation time: 10 minutes / Cooking time: 60 minutes
The original no fuss corned beef brisket. Just like what Howard's mother used to make from Big Bang Theory! You know this is awesome.
- Take a bowl and add beef, add water and cover, let it soak for 2-3 hours.
- Drain and transfer to the Pot.
- Add garlic, bay leaves, dill, cinnamon, salt, pepper and rest of the water to the Pot.
- Stir and combine it well.
- Lock the lid and cook on HIGH pressure for 50 minutes.
- Release pressure naturally over 10 minutes.
- Transfer meat to cutting board and slice, divide amongst plates and pour the cooking liquid (alongside veggies) over the servings.
- Enjoy!
Per Serving: Calories: 250; Total Fat: 21 g; Saturated Fat 7 g; Protein: 9 g; Carbs: 14 g; Fiber: 3 g; Sugar: 2 g.