French Gaufres de Foire (Fairground Waffles)
Crispy outside, fluffy inside — the classic French street fair waffle.
⏱️ Prep: 15 min🍳 Cook: 4 min🍽️ Makes 6
Nutrition
per waffle210
Calories
—
Protein
—
Carbs
—
Fat
Ingredients
| 250 g | All-purpose flour | |
| 1 tsp | 5 ml | Baking powder |
| 2 | Eggs | |
| 2 tbsp | 30 ml | Sugar |
| 60 g | Melted butter | |
| 250 ml | Whole milk | |
| pinch | Salt | |
| 1 tsp | 5 ml | Vanilla extract |
Instructions
Crispy outside, fluffy inside — the classic French street fair waffle.
Cooking Time: 30 minutes Calories: ~210 kcal per waffle (makes 6)
- Mix dry ingredients in one bowl.
- Whisk eggs, milk, butter, and vanilla in another. Combine all to form a smooth batter.
- Rest 15 minutes.
- Pour into preheated waffle iron, cook 3–4 minutes. Serve hot with powdered sugar or Nutella.
Tips: Letting the batter rest makes waffles more tender. Add orange zest for a citrus twist.