
Garlic Flatbread
⏱️ Prep: 20 min🍳 Cook: 25 min
Ingredients
| 1 ч.ч. | yogurt |
| 1 брой | egg |
| 1 ч.л. | salt |
| 1 ч.л. | sugar |
| 1 с.л. | oil |
| 1 ч.л. | baking soda |
| a little over 1 ч.ч. | flour |
| 4 - 5 скилидки | garlic |
| 2 - 3 с.л. | olive oil |
| 1 к.л. | basil (dried) or savory |
Instructions
- Dissolve the baking soda in the yogurt. Pour the flour into a bowl, add the egg and the yogurt and start to stir.
- Add the salt, sugar and oil one after the other. Knead a soft dough and, with greased hands, spread it thinly like a pizza in a greased tray.
- Brush the top with a mixture of the pressed garlic, olive oil and basil. Put to bake until golden in a moderately heated oven.
Prep 20 min · Cook 25 min · Total 45 min · Serves 1.