Garlic Sauce
Makes 250 ml. 5 min cooking.
🍳 Cook: 5 min🍽️ Makes 250
Ingredients
| 250 ml | cooking cream | |
| 2 tbsp | 30 ml | grated Parmesan |
| 1 tbsp | 15 ml | finely chopped shallot |
| 1 sprig | finely chopped chives | |
| 1/2 tsp | 2.5 ml | pressed garlic |
| — | salt | |
| — | black pepper |
Instructions
- Combine the cream, Parmesan, shallot, chives and garlic.
- Season to taste.
For variety, add 1 tsp grated lemon zest.