Ginger Kombucha Smoothie
Ingredients
| 2 1/2 cup (600 ml) | ginger kombucha |
| 1 | lemon, peeled |
| 2 cups (300 g) | frozen mango chunks |
| 1 (55 g) | small frozen banana, peeled |
| 2 cups (280 g) | frozen blackberries |
Instructions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
Chef's Notes: The blending power of Vitamix can even pulverize blackberry seeds, resulting in a smooth, sippable consistency.