
Grasshopper
Ingredients
| 2 Tablespoons | 30 ml | white crème de cacao, or chocolate liqueur |
| 2 Tablespoons | 30 ml | crème de menthe, green |
| 420 g | dairy free frozen yogurt, or vanilla frozen yogurt | |
| 160 ml | soy milk, or milk | |
| 65 g | ice cubes |
Instructions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blade as necessary.
- Blend for 20-30 seconds or until smooth. Serve immediately.