Green Tea Matcha Pizzelle
Light, crisp pizzelle flavored with green tea matcha powder and honey.
⏱️ Prep: 10 min🍳 Cook: 1 min
Ingredients
| splash | vanilla | |
| 1 | egg plus 1 egg white | |
| 1 tbsp | 15 ml | honey |
| 2/3 tsp | 3.3 ml | baking powder |
| 2 tbsp | 30 ml | green tea matcha powder |
| 7 tbsp + 1 tsp | all-purpose flour | |
| 2 tbsp + 2 tsp | sugar |
Instructions
Prep Time: 10 Minutes | Cook Time: 1 Minute | Total Time: 11 Minutes | Serving: 10
- Mix the flour, baking powder, matcha powder, and a pinch of salt in a bowl with a whisk.
- Beat the egg and egg white in a different bowl. Then, add the sugar, honey, and vanilla and mix well.
- Slowly put the dry ingredients into the wet mixture while stirring it together.
- Warm up your pizzelle maker, then put a tbsp of batter in the middle of each mold. Put the lid back on and cook for 30 seconds to a minute until the food turns golden.
- Remove the pizzelles carefully and set them on a wire rack to cool.