Ham Rolls
Slices of ham and yellow cheese layered together, filled with a sauteed mince and mushroom mixture, rolled up and baked - a quick festive appetizer.
⏱️ Prep: 15 min🍳 Cook: 30 min
Ingredients
| 500 g | minced meat |
| 1 | onion |
| 1 | jar of mushrooms |
| 200 g | ham |
| 200 g | yellow cheese (kashkaval) |
| — | black pepper |
| — | salt |
Instructions
Fry the finely chopped onion, the mince and the mushrooms together with the seasonings in a pan for about 10 minutes. Take one piece each of the thinly sliced ham and yellow cheese. Place them one on top of the other and add a spoonful of the mixture. Roll them up into rolls and bake in a moderate oven for about 20 minutes. Enjoy!