Honeydew Steel Cuts
Add a bit of honeydew melon to your traditional bowl of Steel Oats, it'll be a blast!
⏱️ Prep: 5 min🍳 Cook: 10 min
Nutrition
125
Calories
7g
Protein
20g
Carbs
5g
Fat
Ingredients
| 1 1/2 cups | 360 ml | steel cut oats |
| 5 cups | 1.2 l | water |
| 1/2 cup | 120 ml | maple syrup |
| 1 pinch | salt | |
| 2 cups | 480 ml | honeydew melons, sliced |
| 1 cup | 240 ml | fresh raspberries |
| 1/4 cup | 60 ml | chia seeds |
Instructions
- Add oats, water, salt, syrup, and peaches to the Pot.
- Lock up the lid and cook on HIGH pressure for 10 minutes.
- Release the pressure naturally.
- Sprinkle chia seeds on top and scatter raspberries.
- Put the lid back and allow the chia seeds to set for 10 minutes.
- Serve hot and enjoy!