Maca Matcha Latte
Ingredients
| 1 scoop | collagen peptides (e.g. Vital Proteins) | |
| 1 tbs | 15 ml | MCT oil |
| 1 small pinch | salt (optional, makes flavor pop) | |
| 1 tsp | 5 ml | matcha powder |
| 1 tsp | 5 ml | maca powder |
| 3/4 cup | 180 ml | hot water |
| 1/2 cup | 120 ml | unsweetened hemp milk |
| 1/4 tsp | 1.3 ml | vanilla extract |
| — | sweetener of choice (e.g. a few drops of stevia concentrate) |
Instructions
- Add collagen powder, MCT oil, and a small pinch of salt to a mug.
- Sift maca and matcha powder, scraping it through with the back of a spoon. (This step can be skipped, but helps the matcha and maca not clump, so you're left with a smoother, creamier latte.)
- Pour hot water in and stir well. Add warm hemp milk, vanilla extract, sweetener if using, and stir again.
- Pour into a blender and blend for 30 seconds.
- Pour back into your mug and admire your froth, then drink.