Milk (Cheese) Pate with Sun-Dried Tomatoes
Ingredients
| 150 гр. | cow's milk cheese (byalo sirene) |
| 100 гр. | kashkaval curd (izvara) |
| 20 гр. | sun-dried tomatoes |
| 3 с.л. | olive oil |
| 2 с.л. | yogurt |
| — | dried garlic and thyme |
Instructions
INGREDIENTS:
- 150 g cow's milk cheese (byalo sirene)
- 100 g kashkaval curd (izvara)
- 20 g sun-dried tomatoes
- 3 tablespoons olive oil
- 2 tablespoons yogurt
- dried garlic and thyme
METHOD: In a blender combine the cheese, the curd, the yogurt, the olive oil and the spices. Blend to a smooth mixture. Dice the sun-dried tomatoes and add them to the mixture. Stir well. Enjoy!!