Salt-Free Bread
A salt-free loaf with sunflower oil, lemon juice and sesame seeds, baked on Program 14.
Ingredients
| 430 ml | Water | |
| 0.5 tbsp | 7.5 ml | Sunflower oil |
| 2 tsp | 10 ml | Lemon juice |
| 700 g | Special bread flour | |
| 1.5 tsp | 7.5 ml | Dried baker's yeast |
| 100 g | Sesame seeds |
Instructions
PROG. 14. Select the desired bread weight and refer to the table. Add the ingredients to the bread pan in the following order: water, sunflower oil, lemon juice. Then add the flour, dried yeast and the sesame seeds. Place the bread pan in the machine. Select programme 14, the weight of the loaf and the desired crust colour. Press the «Start/Stop» button. At the end of the programme, switch off the machine, take out the bread pan and remove the bread.
Ingredient table by loaf weight (750 g / 1000 g / 1500 g); Time: 3h05 / 3h10 / 3h15: Water – 320 / 430 / 500 ml Sunflower oil – ½ / ½ / 1 c.s. (tbsp) Lemon juice – 1½ / 2 / 2 c.c. (tsp) Special bread flour – 520 / 700 / 840 g Dried baker's yeast – 1 / 1½ / 2 c.c. (tsp) Sesame seeds – 75 / 100 / 120 g
(Amounts listed in the ingredient list below correspond to the 1000 g loaf column.)