Cookie Monster Gelato

A playful blue vanilla gelato loaded with chopped cookies and mini chocolate chips.

⏱️ Prep: 15 min🍳 Cook: 1440 min

Nutrition

per 1 scoop

150

Calories

Protein

10g

Carbs

10g

Fat

1 cup	240 ml	heavy cream
1 cup	240 ml	whole milk
1/2 cup	120 ml	sweetened condensed milk
1 teaspoon	5 ml	vanilla extract
4-6 drops		blue food coloring
1/2 cup	120 ml	coarsely chopped Oreo cookies (or similar), divided
1/2 cup	120 ml	coarsely chopped Chips Ahoy cookies (or similar), divided
1/4 cup	60 ml	mini chocolate chips

Combine the Cookies: In a small bowl, mix the chopped Oreo and Chips Ahoy cookies. Set aside.
Mix the Base: In a medium mixing bowl, whisk together the heavy cream, whole milk, sweetened condensed milk, and vanilla extract until fully combined.
Add Color: Stir in the blue food coloring until you achieve your desired shade.
Freeze the Mixture: Pour the mixture into a Ninja Creami pint container, ensuring it does not exceed the max fill line. Secure the lid and freeze for at least 24 hours.
Churn in Ninja Creami: After freezing, remove the pint from the freezer and take off the lid. Place the pint into the outer bowl of the Ninja Creami, secure the lid, and lock it into the machine. Press the "Gelato" button and let the cycle complete.
Check the Texture: Once the initial cycle is complete, check the texture of the gelato. If it appears a bit crumbly, use the re-spin function to achieve a creamier consistency.
Add Your Mix-Ins: After the gelato is ready, create a tunnel in the center of the spun gelato. Add about 1/4 cup of the cookie mixture and 1/4 cup of mini chocolate chips into this tunnel.
Use the Mix-In Setting: Secure the outer bowl lid and lock it into place in the machine. Select the Mix-In setting on the Ninja Creami to gently incorporate your mix-ins into the gelato without over-processing them.
Serve: Scoop out individual servings of gelato and enjoy!