Potatoes Au Gratin
🍳 Cook: 35 min
Nutrition
429
Calories
12.82g
Protein
81.05g
Carbs
7.27g
Fat
Ingredients
| 1/2 cup | 120 ml | grated semi-mature cheese |
| 1/2 cup | 120 ml | milk |
| 1/2 cup | 120 ml | cream |
| 7 | russet potatoes (peeled) | |
| 1/2 teaspoon | 2.5 ml | nutmeg |
| 1 teaspoon | 5 ml | black pepper |
Instructions
- Slice the peeled potatoes thinly.
- Combine the cream and milk in a bowl. Season with nutmeg, salt, and pepper. Add the potato slices and toss until coated.
- Arrange the coated potato slices in a baking dish. Pour the seasoning mixture on top. Put the baking dish inside the cooking basket. Cook for 25 minutes at 390 degrees.