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Raspberry and Rose Mousse

A delicate QimiQ mousse flavoured with raspberry puree, rose water and white chocolate. Makes 8 portions.

Ingredients

250 gQimiQ Classic, unchilled
100 gRaspberry fruit puree
5 gRose water
200 gWhite chocolate, melted
250 gCream 36 % fat, whipped

Instructions

  1. Whisk the QimiQ Classic (unchilled) until smooth.
  2. Add the raspberry puree, rose water and melted white chocolate and mix well.
  3. Fold in the whipped cream.
  4. Chill for at least 4 hours, preferably overnight.

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