Salmon Patties
Course: Appetizer. Cuisine: American. Keyword: air fryer. Author: Tatiana Shifruk. You can also use different fish to make these fish cakes: tilapia, cod, catfish, steelhead.
⏱️ Prep: 5 min🍳 Cook: 7 min
Ingredients
| 8 oz | 225 g | fresh salmon fillet (could be from frozen) |
| 1 | eggs | |
| 1/8 teaspoon | 0.6 ml | salt |
| 1/4 teaspoon | 1.3 ml | garlic powder |
| 1 | lemon, sliced |
Instructions
- Mince salmon in the bowl, add egg and spices.
- Form little cakes. Preheat air fryer to 390°F. Lay sliced lemons on the bottom of the air fryer basket. Place cakes on top.
- Cook for 7 minutes. Serve with your favorite dip, depending on your diet preferences.