Sweet and Sticky Chicken Drumsticks
Chicken drumsticks rubbed with a warm jerk-and-allspice seasoning, baked until tender, then glazed with sticky BBQ sauce under the broiler.
⏱️ Prep: 30 min🍳 Cook: 75 min
Ingredients
| 8 | chicken drumsticks | |
| 5 | thyme stems | |
| 1 tsp | 5 ml | mustard |
| 1 tsp | 5 ml | allspice |
| 1 tsp | 5 ml | nutmeg |
| 1 tbsp | 15 ml | garlic |
| 1 tsp | 5 ml | ginger |
| 1 tbsp | 15 ml | paprika |
| 1 1/2 tbsp | 23 ml | Slap Ya Mama seasoning |
| 1 tbsp | 15 ml | jerk seasoning |
| — | salt | |
| 1 cup | 240 ml | Sweet Baby Ray's BBQ sauce |
Instructions
- Preheat the oven to 400°F.
- Mix all the seasonings together in a small bowl.
- Marinate the chicken for 30 minutes to an hour, or overnight.
- Place the chicken on a parchment-lined pan and bake for 1 hour.
- Brush with BBQ sauce, then cook on broil for another 15 minutes until the sauce is sticky.
- Enjoy!