Sweet Carrot Bread
A sweet loaf with finely grated carrots and crushed walnuts, that can be baked in the oven or in a bread machine.
🍳 Cook: 50 min
Ingredients
| 150 мл / ml | water |
| — | or fresh milk |
| 120 г / g | melted butter |
| 150 г / g | finely grated carrots |
| 2 tsp | vanilla sugar |
| 150 г / g | sugar |
| 10 г / g | salt |
| 400 г / g | flour |
| 200 г / g | crushed walnuts |
| 4 г / g | dry yeast |
| 12 г / g | or fresh yeast |
| — | a few drops of almond essence (optional) |
| — | or grated zest of one orange (optional) |
Instructions
Preparation:
- Dissolve the yeast in warm water (fresh milk) and add the sugar.
- Set aside for about 5-10 minutes.
- Sift the flour and add the yeast, the carrots, the walnuts, the vanilla sugar, the essence and the butter.
- Knead an elastic dough, adding the salt at the end.
- Place the dough in an oiled bowl and cover it.
- Leave to rise for 1 hour.
- Place in a baking form.
- Bake in a preheated oven at 175°C on the middle level for about 50 minutes.
- If the top of the bread starts to burn, cover it with aluminium foil or a silicone mat.
- The sweet carrot bread is served sliced.
BREAD MACHINE
- All products are placed in the order specified in the instructions of your machine.
- The sweet carrot bread is baked on the "Sweet bread" or "French bread" program.