Sweet Mascarpone Cream
⏱️ Prep: 10 min🍳 Cook: 60 min
Nutrition
143
Calories
2g
Protein
6g
Carbs
12g
Fat
Ingredients
| 8 ounces | 225 g | mascarpone cheese |
| 3/4 teaspoon | 3.8 ml | vanilla extract |
| 1 tablespoon | 15 ml | sugar |
| 1 cup | 240 ml | whipping cream |
| 1/2 pint | 235 ml | blueberries |
| 1/2 pint | 235 ml | strawberries |
Instructions
- In your Slow cooker, mix whipping cream with sugar, vanilla and mascarpone and blend well.
- Add blueberries and strawberries, cover cook on High for 1 hour, stir your cream, divide it into glasses and serve cold.