Thai Cocoa Pork

⏱️ Prep: 10 min🍳 Cook: 420 min

Ingredients

2 tablespoons	30 ml	olive oil
2 pounds	905 g	pork butt, boneless and cubed
to taste		salt and black pepper
6		eggs, hard-boiled, peeled and sliced
1 tablespoon	15 ml	cilantro, chopped
1 tablespoon	15 ml	coriander seeds
1 tablespoon	15 ml	ginger, grated
1 tablespoon	15 ml	black peppercorns
2 tablespoons	30 ml	garlic, chopped
2 tablespoons	30 ml	five spice powder
1 1/2 cup	360 ml	soy sauce
2 tablespoons	30 ml	cocoa powder
1		yellow onion, chopped
8 cups	1.9 l	water

In your Slow cooker, mix oil with pork, salt, pepper, cilantro, coriander, ginger, peppercorns, garlic, five spice, soy sauce, cocoa, onion and water, toss, cover and cook on Low for 7 hours.
Divide stew into bowls, add egg slices on top and serve.