Grandma's Roasted Chicken
⏱️ Prep: 20 min🍳 Cook: 30 min
Ingredients
| 1 kg | chicken |
| 200 g | rice |
| 60 g | butter |
| на вкус | savory (summer savory) |
| на вкус | black pepper |
| на вкус | salt |
Instructions
- Boil the whole chicken in a large pot of salted water.
- Then sauté the rice in the butter and pour in 3 teacups of the broth from the already-cooked chicken. Cook the rice, stirring from time to time, until tender.
- Grease a baking tray with fat and tip in the rice. Place the chicken on top and sprinkle with savory, black pepper and salt. Bake in a moderate oven until a crispy crust forms.