Banana Delight
⏱️ Prep: 20 min🍳 Cook: 50 min
Ingredients
| 250 - 300 g | curd cheese | |
| 100 - 150 ml | fresh milk | |
| 3 tbsp | 45 ml | sour milk (yogurt) |
| 5 tbsp | 75 ml | powdered sugar |
| 1 packet | cream (1 packet dry/whipping) | |
| 2 tbsp | 30 ml | lemon juice |
| 1 - 2 drops | rum essence | |
| 3 | bananas | |
| 1 | milk chocolate (100 g) |
Instructions
In a deep bowl place the curd cheese, the fresh and the sour milk, the powdered sugar, the cream, the lemon juice and the rum essence. Beat with a mixer until you get a homogeneous mixture. Peel and mash the bananas, transfer them to the bowl and stir everything together. Melt the chocolate in a small pot with 3-4 tbsp fresh milk. Cut the banana for decoration into rounds. In a dessert bowl place the banana rounds and pour chocolate around them, cover with banana cream and repeat the same procedure.
Prep: 20 min | Cook: 50 min | Total: 70 min | Servings: 3-4