Bramborák (Potato Pancakes)

Ingredients according to the amount you will make: potatoes, egg, flour, salt, cheese and salami to taste, oil.

Preparation: Peel and grate the potatoes — half on a coarse grater, the other half on a fine grater. Add the egg, the spices, grated cheese (and salami, ham or fillet cut into cubes). Add just enough flour so that it becomes a runny mixture. Stir well. Heat the fat and, using a ladle, portion out the mixture like pancakes. Fry on both sides.

Can be served with a green salad.