Cajun herbs and spices
With this recipe, you can produce your own version of a Cajun spice mix. Indispensable when making Cajun chicken, for example! Creation by Erik Hermans, De Limonadefabriek, Streefkerk, the Netherlands.
Ingredients
| 1 bunch | lemon thyme | |
| 2 bunches | oregano | |
| 1 head | garlic | |
| 40 g | ground paprika | |
| 2 | red chilli peppers | |
| 3 tsp | 15 ml | black pepper |
| 3 tbsp | 45 ml | crispy fried onions |
| 1 | orange, grated zest |
Instructions
- Dry the fresh herbs, garlic, and red chilli peppers in a drying cabinet.
- Grind the dried ingredients together with the spices and the orange zest in a spice mill to form a fine powder.
- Store in an air-tight container until needed.
Serving suggestions:
- Flavour element for various products and preparations.