
Chicken Fingers
Battered fried chicken strips from the book's ВИДЕО (video) grab-bag section; a Western/American-style dish.
⏱️ Prep: 15 min🍳 Cook: 20 min
Ingredients
| 2 cups | 480 ml | rice flour |
| 1/2 tbsp | 7.5 ml | paprika |
| 1/4 tbsp | 3.8 ml | hot paprika |
| 2 tbsp | 30 ml | sesame |
| 1 l | sparkling water | |
| 4 pieces | chicken breast | |
| — | salt |
Instructions
- Mix the flour, paprika, hot paprika and sesame.
- Add the sparkling water and whisk with a wire whisk until you get a pancake-like batter.
- Dip the chicken, cut into strips, into the batter and fry in hot oil until golden brown.