Chicken with Pineapple
⏱️ Prep: 20 min🍳 Cook: 50 min
Ingredients
| 600 г | chicken meat |
| 200 г | pineapple, peeled |
| 2 глави | sweet onion |
| — | salt |
| — | black pepper, ground |
| 1 щипка | cinnamon |
| 1 щипка | tarragon |
| 1 с.л. | honey |
| 1 ч.ч. | white wine |
| 300 г | rice, cooked (for the garnish) |
| 600 г | potatoes, boiled (for the garnish) |
| 2 с.л. | butter |
| — | cooking oil |
Instructions
Cut the chicken into bite-sized pieces and put it to fry in heated fat until it changes color and gets a nice golden tan. Add the finely chopped onion and let it fry too. Then add the pineapple cut into pieces, pour in the wine and wait for the alcohol to evaporate a little. Add the honey and the spices to taste, stir well and leave to cook until the chicken is done. Serve the chicken with pineapple over a bed of cooked and seasoned rice, or mashed potatoes made from the hot boiled potatoes mashed with the butter and salt to taste.