Chicken with Soy Sauce
Chicken drumsticks braised in soy sauce with sesame and garlic, Chinese in style; from the book's ВИДЕО (video) grab-bag section.
⏱️ Prep: 15 min🍳 Cook: 30 min
Ingredients
| 7 lower drumsticks | chicken meat | |
| 1 cup | 240 ml | soy sauce |
| 1 tbsp | 15 ml | garlic powder |
| 1 tbsp | 15 ml | cornstarch |
| 1 tbsp | 15 ml | sesame |
| 4 tbsp | 60 ml | olive oil |
| for coating | flour | |
| — | black pepper | |
| — | paprika | |
| 4 tbsp | 60 ml | water |
Instructions
- Heat the olive oil in a pan, roll the salted chicken drumsticks in flour and fry them evenly on all sides. Once they are ready, pour the soy sauce into the pan and add the garlic powder, black pepper and paprika.
- Stir and pour in the cornstarch dissolved in the water. Stir vigorously, add the sesame and remove from the heat.