Herby Bean & Sausage Stew
A quick, hearty stew of chipolatas simmered with mixed beans, tomatoes and herbs.
Ingredients
| 8 | chipolatas | |
| 2 420g/15oz | cans mixed beans | |
| 2 400g/14oz | cans chopped tomato | |
| 1 tsp | 5 ml | dried basil |
| 2 tsp | 10 ml | dried oregano |
| 1 tbsp | 15 ml | sugar |
Instructions
Method:
- Heat a large non-stick frying pan, then brown the sausages for 3-5 mins over a high heat. Drain the beans, then add to the pan with the chopped tomatoes, herbs and sugar. Season well and bring to the boil. Simmer for 10 mins until the sausages are cooked through and the sauce has thickened, coating the beans.
From https://www.bbcgoodfood.com/recipes/3181/herby-bean-sausage-stew