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Jamie Oliver 15-Minute Chicken

Ingredients

2chicken breasts, butterflied
salt
pepper
cayenne pepper
1 лъжицаolive oil
няколкоgarlic, whole cloves
thyme
rosemary
bay leaf
няколкоbacon slices
няколкоasparagus

Instructions

  1. Butterfly the chicken breasts. Sprinkle them with salt and pepper, and dust with cayenne.
  2. Put a spoonful of olive oil in the pan and add the chicken straight away over medium heat. Fry for about 10 minutes.
  3. Add several whole cloves of garlic.
  4. Add thyme, rosemary and a bay leaf. Press the chicken down once it turns golden so it makes better contact with the pan.
  5. Push the chicken to the side of the pan and add a few slices of bacon, along with a few asparagus spears for a minute or two to grill.

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