← Back
Jamie Oliver's 5-Ingredient Chicken
Ingredients
| 2 | chicken thighs |
| — | seedless red grapes and seedless white grapes |
| около 200 мл | red vermouth |
| 1 глава | garlic |
| — | fresh tarragon |
| — | olive oil |
| — | salt |
| — | black pepper |
Instructions
- Rub the chicken with olive oil, salt and black pepper and place it skin-side down in a dry pan (no fat). Once it forms a crust, turn the thighs over.
- Take the garlic and crush it with a knife without peeling it, then add it to the pan.
- Add 2 handfuls of grapes and pour the red vermouth into the pan.
- Immediately transfer to the oven for about 40 minutes at 180°C.
- When done, take it out of the oven, remove the thighs and sprinkle fresh tarragon into the sauce. Stir and pour over the chicken.
