Mixed Berry Gummies {made with freeze-dried berry powder!}
Chewy gummies made with mixed berry powder and white grape juice.
Ingredients
| 2 tablespoons | 30 ml | WFN Mixed Berry Powder |
| 1 cup | 240 ml | white grape juice |
| 3-1/2 tablespoons | 45–7.5 ml | sustainably sourced beef gelatin |
Instructions
- Pour the juice and berry powder into a small saucepan.
- Heat gently over medium heat until warm, but not boiling.
- Add the gelatin, one tablespoon at a time, whisking quickly after each addition.
- Once all the gelatin is incorporated, remove from heat and pour into silicone molds.
- Freeze for 15 to 20 minutes, or until set. Gummies may also set in the refrigerator, but will take longer.
Recipe Notes
If using a silicone mold, place mold on a tray, such as a cookie sheet, before pouring the mixture into them. This makes transporting to the fridge or freezer much easier.
Feel free to tweak this recipe. Substitute the white grape juice for another juice or use one of WFN's other berry powders.