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Buttermilk Fluid Gel

A silky, pourable gel made from buttermilk, adding a tangy, creamy element to plated dishes.

Nutrition

per per 300 g portion
35
Calories
2g
Protein
3g
Carbs
1g
Fat

Ingredients

Instructions

Only the title of this fluid gel is recorded in the source (a video reference) — no detailed method was captured. A fluid gel is generally made by setting buttermilk with a gelling agent, then blending it smooth so it stays pourable while holding its shape.

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