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๐ท๏ธ Molecular Cuisineโ
200 recipes
- ๐ฝ๏ธ๐The Secret to Making Meringues Savoury
๐Different Ice Creams- ๐ฝ๏ธ๐Maple Coating
๐How to Make Different Spun Sugar Decorations
๐Sugared Cranberries
๐Blown Sugar / Isomalt Sphere Filled With Smoke- ๐ฝ๏ธ๐Melted Cheese Water
๐Glass Sugar Dome
๐How to Make Paper-Thin Ice Shells With Liquid Nitrogen and Water Balloons
๐Different Results Depending on How Charged the Siphon Is
๐Nitro Drinks
๐Getting the Air Out
๐Basic Method for Preparing Chlorophyll- ๐ฝ๏ธ๐Citrus Fruit Segments (Frozen Juice Sacs)
๐How to Make Syrup- ๐ฝ๏ธ๐Make Smoked Ice for One-of-a-Kind Cocktails
- ๐ฝ๏ธ๐Cake and Pastry Decoration
- ๐ฝ๏ธ๐Make Smoked Salt at Home
๐Smoking Meat
๐Meringue
๐Rapid Infusion Step-by-Step Instructions
๐จ๐บMojito
๐Sriracha Pearls (Cold Oil Spherification)
๐Smoky Bubble Molten Lava Cake
๐จ๐บCarbonated Mojito Sphere
๐ฎ๐นMelon Soup Spheres
๐Reverse Spherification for Spheres with Liquid Inside
๐Making Berry Drops with Liquid Nitrogen
๐Reverse Spherification of Mandarin
๐Direct Spherification
๐Frozen Reverse Spherification for Spheres with Liquid Inside- ๐ฝ๏ธ๐Pepsi Popping Boba
๐Homemade Popping Boba- ๐ฝ๏ธ๐Edible Popping Pearls
๐Ultimate Reverse Spherification Collection
๐Reverse Spherification
๐Spherification Baths
๐Harvard
๐ฏ๐ตJapanese Cheesecake (Siphon Method)
๐The "After Eight"
๐Orbs of Duck with Hoisin Jelly
๐How to Make Honeycomb
๐ซ๐ทHow to Make Pomme Soufflรฉ (Puffed Potato Fries) โ 3 Ways
๐Heavenly Coconut Mousse
๐Apricot Pyramid with Yoghurt and Vanilla Espuma
๐ช๐ธLiquid Gazpacho Tomato Pops at Ossiano
๐Pressure Pickle and the Cucumber Martini
๐ฆ๐นMozart Dumpling with Pistachio Crรจme
๐Soy Sauce Crystal with Edible Film
๐ฏ๐ตUnderwater Lemon Tart with Yuzu Sorbet
๐ซ๐ทThe Ultimate Croque Monsieur
๐ช๐ธMojama Tuna, Oxalis & Piquillo at Ossiano
๐Matfer Bourgeat Recipe by Chef Grรฉgoire Berger โ Restaurant Ossiano, Dubai
๐Savory Carrageenan Custard
๐ช๐ธChurros
๐Meringue Spheres with Chocolate Mousse, Ginger & Cherry Compote
๐Polenta Mousse with Sliced Sirloin
๐Strawberry, Pistachio and White Chocolate
๐Mini Blueberry Mousse Cakes with Mirror Glaze
๐Pear and Manuka Honey Tart
๐Coriander and White Chocolate Dome, Mango Sorbet, Coconut Espuma, Sweet Puffed Rice
๐Martian Tofu
๐Deep-Fried Plantain
๐Strawberry and Raspberry Dessert in a Glass
๐ฒ๐ฝPoblano Iota Carrageenan Custard
๐Ferrero Fantasia
๐ฎ๐นDeconstructed Ham & Melon
๐Crystal Bread
๐Melon Ball
๐Goat's Cheese Ravioles
๐ฎ๐นRisotto, Bisque Sphere, Raw Shrimp and Chive Oil Air
๐Drinkable Yogurt Ravioles
๐ฐ๐ทKimchi Made in an iSi Siphon- ๐ฝ๏ธ๐ฌ๐ทSpherical Tzatziki
๐Raspberry and Chocolate Rose Delice
๐Shrimp Spaghetti
๐Pineapple Balloon
๐Salmon Balls, Sponge, Yoghurt Spheres and Cuttlefish Ink Sauce
๐ฏ๐ตGlazed Salmon with Roasted Pak Choy & Carrots and Carrot-Ginger Gel
๐Basil-Poached Rhubarb & Raspberry with Elastic Caramel, Honey Yogurt Sphere and Rhubarb-Raspberry Foam
๐ฎ๐นMozzarella Balloons
๐Cheesecake โ Rhubarb, Lemon, Bay Leaf
๐ช๐ธTransparent Ravioli
๐Freeze-Dried Fruit Meringue Kisses
๐Candied Citrus Slices - Easy Oven Method
๐Lemon Snow Recipe (ChefSteps)
๐Dried Egg Yolk
๐Cucumber Granitรฉ
๐Making an Edible Forest Floor
๐Raspberry Oil Powder
๐Lettuce Granitรฉ
๐Butterhead Lettuce Powder
๐Mono & Diglyceride Flakes
๐Carrot Air with Tangerine Granita- ๐ฝ๏ธ๐Basil Granitรฉ
๐Spinach Powder with Za'atar
๐Porcini Powder
๐Parsnip Powder
๐Fig and Balsamic Vinegar Granitรฉ- ๐ฝ๏ธ๐Blueberry Salt
๐Langoustine Powder
๐Lychee Cocktail with Raspberry Caviar (Basic Spherification)
๐Coffee Caviar
๐ซ๐ทMolecular Rose Caviar Champagne
๐ฒ๐ฝBlack Pepper-Infused Spicy Margarita Spheres
๐How to Make Fruit Pearls
๐Yellow Mango Spheres
๐Basic Spherification to Make Caviar
๐How to Make Edible Water Bubbles
๐Goat's Cheese Pearls- ๐ฝ๏ธ๐Coconut Caviar
๐Egg Yolk Caviar
๐ฏ๐ตCucumber Pearls in Ginger Liquid
๐Infused Cucumber Pearls
๐Spinach and Algae Caviar
๐Grape Caviar
๐Balsamic Vinegar Pearls- ๐ฝ๏ธ๐Coconut Pearls
๐ฏ๐ตSoy Sauce and Wasabi Sesame Crystal
๐Pineapple Pearls
๐Chocolate Caviar
๐Watermelon Caviar
๐Mint Caviar- ๐ฝ๏ธ๐Lychee Bubbles
๐How to Make Liquid Spheres
๐Blackberry and Tarragon Tuile
๐Carrot Sugar Glass
๐Clear Dehydrated Pear Chips
๐How to Make Tuile Coral
๐How to Make Crystal Clear Glacier Ice
๐Mango Sugar Glass
๐Dried Milk Foam
๐Beet Sugar Glass
๐Next Level "Glass Chips" / Dill Pickle and Hunan Peppers
๐Rocket Obulato
๐Crispy Chocolate Wafer
๐ฏ๐ตCrisp of Black Olives and Seaweed
๐Green Herb Paper
๐Raspberry Crisp
๐Bacon Sugar Glass
๐Potato Paper
๐Black Garlic Tuile
๐Fig and Balsamic Vinegar Crisp
๐Charcoal-Roasted Ginger
๐Sesame Tuiles with Citrus Fruit
๐Chocolate and Raspberry Coral
๐Translucent Mustard Crisps
๐Mustard Paper
๐How to Make Clear Glass Potato Chips!
๐Banana Paper
๐Tomato Crisps
๐Aubergine Crisps
๐Yoghurt Sheets
๐How to Make Beautiful Coral Tuile Garnish
๐Marshmallow Sheets with Squid Ink- ๐ฝ๏ธ๐Honey Wraps
๐ฎ๐นParmesan Crisps
๐Coral / Lace Tuiles
๐Apricot Tuiles
๐ฎ๐นParmesan Wafers
๐Mushroom and Black Olive Crisp
๐Olive Tuile
๐Gingersnaps
๐Carrot Crisps
๐Onion Crisp
๐Wafer-thin Raspberry Caramel Crisp
๐ซ๐ทPineapple Chips and Recipe
๐ฏ๐ตNori Crisp
๐Bubble Sugar Tuile Garnish- ๐ฝ๏ธ๐Quinoa Crackers
๐จ๐ณSzechuan Chili Oil Powder- ๐ฝ๏ธ๐Buttered Tomato Vinegar Espuma
๐Basil Olive Oil (Rapid Infusion)- ๐ฝ๏ธ๐Peppermint Vinegar (Rapid Infusion)
- ๐ฝ๏ธ๐Garlic Olive Oil (Rapid Infusion)
๐Raspberry Vinegar (Rapid Infusion)- ๐ฝ๏ธ๐Tomato Vinegar
- ๐ฝ๏ธ๐Lemon Olive Oil (Rapid Infusion)
๐ฎ๐นBasil Emulsion
๐Coconut Oil (Marbling Technique)
๐Vibrant Green Oil for Plating
๐Coloured Oil for Garnish: Chilli Oil, Turmeric Oil, Herb Oil- ๐ฝ๏ธ๐Crayfish Oil and Buttermilk Vinaigrette
๐How to Infuse Oil with Any Flavour- ๐ฝ๏ธ๐Dill Oil
๐Bay Leaf Oil
๐Raspberry Vinegar- ๐ฝ๏ธ๐Roasted Leek Oil
๐Tomato Water Spheres with Basil Oil
๐Dulse Vinegar
๐Chamomile Oil
๐Cherry Vinegar
๐Asian Oil
๐Cranberry Vinegar
๐Juniper Berry Oil
๐ฎ๐ณIndian Oil
๐Elderflower Oil
๐Mediterranean Oil
๐Lemon Balm Oil
๐Basil Oil