Chamomile Oil
A beautiful floral grapeseed oil infused with dried chamomile, showing off its layered flavour.
⏱️ Prep: 15 min🍳 Cook: 10 min
Nutrition
per per 300 g portion610
Calories
0g
Protein
1g
Carbs
66g
Fat
Ingredients
| 60 g | dried chamomile |
| 500 g | grapeseed oil |
Instructions
- Place the chamomile and grapeseed oil into a pot.
- Heat the oil to 90°C.
- Cover and allow to infuse overnight.
- Strain the oil.
Serving suggestions: use in both sweet and savoury dishes; with quail, carrot and ramson; with beetroot, goat's yoghurt and elderflower.