Garlic Olive Oil (Rapid Infusion)
Olive oil rapidly infused with mashed garlic using a whipping siphon for a fast, punchy garlic condiment.
⏱️ Prep: 20 min
Nutrition
per per 300 g portion620
Calories
1g
Protein
3g
Carbs
68g
Fat
Ingredients
| 1.5 cups | 360 ml | olive oil |
| 3 | garlic cloves |
Instructions
- Peel and mash the garlic.
- Put the garlic purée with the olive oil into the dispenser.
- Screw on 1 cream charger, shake vigorously 5 times, and let rest for 15 minutes.
- Quickly vent the dispenser by pressing the lever.
- Unscrew the head and pour.