Shrimp Spaghetti
Reference note citing a meat-glue (transglutaminase) technique lecture — 'Meat Glue Mania, Lecture 10 (2010)' — presumably used to bind shrimp into a spaghetti-like strand.
Ingredients
Instructions
This page only references a technique lecture, 'Meat Glue Mania | Lecture 10 (2010)', with no method recorded. The title suggests using transglutaminase (meat glue) to bind shrimp meat into spaghetti-like strands.