Lavender Simple Syrup
Simple syrup rapidly infused with crushed dried lavender using a whipping siphon for a fragrant floral syrup.
⏱️ Prep: 10 min
Nutrition
per per 300 g portion150
Calories
0g
Protein
38g
Carbs
0g
Fat
Ingredients
| 430 ml | sugar syrup |
| 15 g | dried lavender |
Instructions
- Crush the dried lavender with a mortar and pestle, then put it with the simple syrup into a 1-pint whipper.
- Screw on one N2O cream charger, shake vigorously 5 times, and allow to rest for 5 minutes.
- Quickly vent the whipper by pressing the lever, then open and pour the syrup through an iSi funnel & sieve into a glass.