Pirin Stew with Kid Goat
⏱️ Prep: 25 min🍳 Cook: 80 min
Ingredients
| 1/2 кг | kid goat meat |
| 1/2 чаша | fat |
| 2 глави | onion |
| 2 - 3 броя | tomatoes |
| 1 чаша | mushrooms |
| 1/2 чаша | olives |
| 3 - 4 броя | potatoes |
| — | salt |
| 1 ч.л. | red pepper (paprika) |
| 1 ч.л. | black pepper |
| — | parsley |
Instructions
- Cut the kid goat meat into portions and fry it in the fat. Add to it the finely chopped onion, then the tomatoes, peeled and finely cut. Add salt to taste to the sauce, the black and red pepper, then thin it with warm water, enough to cover the meat.
- Once the dish boils again, add the mushrooms, sliced. Let it simmer for half an hour and add the olives. Once the olives have boiled a while, add the potatoes cut into slices.
- Finish cooking the stew over low heat. Before removing it from the stove, sprinkle with finely chopped parsley.